Fresh, colorful, and packed with flavor! Join Maya for a hands-on evening in the kitchen as we prepare three delicious salads: black lentil salad, quinoa salad, and an everything salad that earns its name. Along the way, you’ll pick up practical techniques, time-saving tips, and recipes inspired by Israeli cuisine and modern Jewish home cooking that you can easily recreate in your own kitchen.

Come ready to chop, mix, taste, and discover a few new favorites to add to your recipe rotation!